All of our tours not only feed you the best each city has to offer but also immerse you in the local culture, authentic street life and history.
Your 2026 To-Eat List (We’re Calling Them “Resolutions”)
New Year’s resolutions are like a perfect soufflé—ambitious, but prone to collapse. That’s why for 2026 we’re proposing resolutions you’ll want to keep. Instead of pledging to give things up, what if your resolutions were about adding more joy, more flavor, and more unforgettable bites to your year? We asked...
Blog Posts
Choupettes de ChouChou Paris Review: The Ultimate Cream Puff Experience
I don’t even remember how I first heard about Choupettes de ChouChou, someone must’ve whispered it to me like a secret. One of those “you’ve got to try this place, but don’t tell too many people” kinds of tips. And that’s exactly what it feels like when you finally find...
Lenôtre Paris Review: A Legacy of French Pastry Excellence
Lenôtre is one of the most respected names in French pastry, known for combining traditional techniques with a refined sense of presentation. Founded by Gaston Lenôtre in the mid-20th century, the brand helped define what we now recognize as modern French pâtisserie. Among my favourites is the boutique near Bastille,...
Gluten-Free Dublin: Best Places to Eat & Tips for Travelers
Dublin has started to embrace gluten-free travelers in recent years, with many restaurants, cafes, and pubs offering coeliac-friendly options. From dedicated gluten-free bakeries to traditional Irish pubs with clear menu labeling, there are plenty of tasty gluten-free places to experience on a Dublin food tour. How Gluten-Free Friendly is Dublin?...
When it comes to late-night snacks and comforting street food in Dublin, few things hit the spot like a hot tray of curry chips. This beloved Irish twist on takeaway uses a base of golden, crispy chips smothered in rich, savory curry sauce. It’s a simple yet satisfying dish that...
Where to Find the Best Irish Stew in Dublin
Irish stew is one of Ireland’s most beloved traditional dishes, a hearty and comforting meal that has been a staple for generations. It was born out of farming traditions and focuses on using locally sourced ingredients that let you truly taste the terroir of Ireland. Whether served in a cozy...
Crescentine in Bologna: What They Are and Where to Eat Them
If you fancy something a little lighter than tagliatelle al ragù or tortellini en brodo as you’re ambling around Bologna, look no further than the beloved crescentine. This pillowy fried bread is often stuffed with or accompanied by Italian meats and cheeses, making for the perfect snack or pick-me-up. As...
Tortellini in Bologna: A Local Staple You Must Try
Numerous cities and regions in Italy are synonymous with specific pasta styles, and in Bologna, tortellini is the shape of choice. It’s a treasured food in Bologna and throughout Emilia-Romagna, and no visit to ‘La Grassa’ is complete without a helping or two of fresh tortellini. I’m a massive fan...
The Best Barcelona Street Food: Markets, Tapas & Local Bites
Barcelona has a vibrant street food scene that offers a delicious mix of traditional Catalan dishes, Spanish classics, and international flavors. The city is filled with tapas bars, markets, and beloved establishments that serve as a perfect preview to all the wonderful things you’ll taste on a Barcelona food tour....