Prague is easily one of Europe’s most picturesque cities. Not only is there an abundance of restaurants with a view, but many offer exceptional dining experiences, meaning you won’t have to sacrifice quality to secure sweeping vistas. I’ve been asked about my favorite scenic eateries numerous times on my Prague...

Everyone dreams of Europe in summer. The sun-drenched piazzas. The alfresco dinners that stretch until midnight. The golden light that photographers chase. But here’s the tip: spring is better. The weather is warm enough for a terrace, cool enough for walking all day without breaking a sweat. The crowds are...

Afternoon tea is a great British tradition that also has deep roots in Scottish culture. In fact, there are tons of fantastic historic venues, elegant hotels, and charming tearooms to include in a food trip to Edinburgh.   What Makes Afternoon Tea in Edinburgh Special? Afternoon tea in Edinburgh is...

Edinburgh’s eclectic bar scene is a reflection of Scotland’s capital being a truly international city. It offers everything from centuries-old pubs steeped in history to stylish cocktail lounges, discrete speakeasies, and modern gastropubs. This being Scotland, there are literally amazing whiskey experiences at every corner, not to mention one of...

If you’ve been on one of my Edinburgh food walks, you’ll know that the Scots are rather fond of their meat and fish-based dishes! While the Scottish capital may not seem like the most vegan-friendly city on the surface, there’s a surprisingly extensive selection of vegan restaurants in Edinburgh. The...

Haggis is one of Scotland’s most iconic dishes, to the point that it’s a culinary symbol of the country’s rich heritage. It’s a savory Scottish delicacy that you should try at least once on your food trip to Edinburgh.   You’ll find haggis everywhere in Scotland, but I think you’ll...

Haggis might be Scotland’s national dish, but Cullen skink is perhaps the country’s next known culinary delight. This hearty haddock and potato-based soup is among my favorite Scottish foods, with its signature creamy consistency and mouthwatering smokey flavors. Since starting my Edinburgh food walks, I’ve tried my fair share of...

Cranachan is one of Scotland’s most iconic desserts, with a history and flavor that lets you truly taste Edinburgh’s culture. Authentic cranachan is made from fresh raspberries toasted oats and decadent layers of whisky-infused cream. It’s one of those must-try desserts you need to experience more than once on a...